specials

brunch specials

carrot & parsnip, shitake mushroom

beignets
banana, cinnamon-sugar, fresh whipped cream

biscuits & duck gravy
biscuits, duck confit, cipolini onions,
seasonal veggies, and two-eggs any style

sausage sandwich
housemade sausage, wrapped in bacon, serrano aioli, frites

carrot & parsnip, shitake mushroom

pork & beef flautas
lime crème fraiche, pineapple salsa

charcuterie board
pork rilette, whipped herbed-feta, house pickles,
mixed olives, grilled sourdough bread

seafood jambalaya
grilled prawns, crawfish, andouille sausage, tomato-garlic rice, grilled sourdough